Candied Bacon Wedge Salad
A sweet twist on a classic crisp wedge salad. Topped with candied bacon, hard boiled eggs, onions, radishes, and crumbled cheese. Serve this salad board style so your guests can choose their own dressing.
Ingredients
- 5-6 slices candied bacon sliced
- 1 head iceberg lettuce
- cherry tomatoes sliced
- red onion sliced
- blue cheese crumbles
- 3-4 hard boiled eggs roughly chopped
- radishes sliced
- chives for garnish chopped
Dressing
- Ranch
- Blue Cheese
- Catalina
Instructions
- Make the candied bacon or cook regular bacon.
- Slice the iceberg lettuce into wedges.
- Slice red onion, cherry tomatoes, hard boiled eggs, and radishes. Add to the salad.
- Crumble blue cheese on top of the salad wedges. Add sliced candied bacon.
- Add chopped chives and serve with desired salad dressing.
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